Thursday, December 31, 2009
BFL Days 2-4 - OUCH!
Nutrition is even a little tricky - you have to eat a lot!!! Trying to get 6 small meals is tricky, so I ordered the EAS Myoplex lite shakes so I wouldn't have to fix something every meal. But the food is actually pretty good - This morning I had whole wheat french toast, with sugar free maple syrup, and scrambled eggs! Yum! The worst part is having to wait a whole hour before you eat - BUT - your burning fat stores, instead of carbs! Makes that hour worth it, and I just keep busy getting ready and fixing the kids breakfast!
Besides the soreness, I really like the weight lifting part - Its similar to what we would do in college for track. It definitely shows me how weak I am! The cardio on the other hand, just flat out sucks - BUT - It's only 20 minutes! That's awesome! I moved all my exercise clothes and stuff to get ready to my weight room/bathroom - I can work out, shower, and get ready for the day all in an hour! I even have a TV and DVD set up so Quin can watch TV while I am working out. It's all about setting your self up to succeed - not to fail!
So far, so good! Hopefully this initial soreness will subside after a week or two, but again, it's motivating knowing I am actually accomplishing something! I hope everyone has a Happy (and safe) New Year! And feel free to join me anytime if you are considering it!
Monday, December 28, 2009
Day 1 of 84
I had my hubby take my before photos... OMgosh - clothes are so deciving!!! I was feelin pretty good about myself after the sugar detox, but I have some WORK to do - just more motivation to push harder. I'm thinking of printing them out and hanging them up in my weight room for a little extra motivation. I'm kissing this body good bye! I'm not going to immediatley post my before photos (that bad!) But they recommend taking photos every 4 weeks, so I will post them in 4 weeks for comparison. I weighed in at 198 (1.5 lbs up since detox) and measured chest - 40.5, waist - 41.5, hips - 46, thigh - 26.5. I'm going to try and have my little bro do my body fat in the next couple of days, we'll see ;) Tomorrow AM is the cardio work out.... Good luck all, and let the games begin!
Sunday, December 27, 2009
And so it begins....
Nutrition is six small meals a day consisting of a high quality protein and whole grain carb or fruit. Shakes are ok as well(protein, not milk ;) I cleaned out my fridge and freezer, and stocked it with lots of good stuff. I even individually froze my meats to make it easier to cook with. If you are going to do this, you have to plan ahead, and be prepared! Set yourself up to succeed, not to fail!
Well, I better go finish planning this weeks meals, and get a good nights rest! Good luck all (and me!!!) and I'll give my first report tomorrow!
Tuesday, December 22, 2009
Fitness Challenge/Contest!!!!
If you are reading this, it is because at some point or another, we have talked about health and fitness. Well, I have decided that I want to not just talk about it, but finally take action for my self, and I need your help! I, probably like a lot of you, am mentally weak when it comes to weight loss. I've always had an excuse... 'I needed to be big for track, I've always been this way, I'm just built this way, It's genetics, I get bored, I just had a baby, I'm 'happy' this way. While some of these may be legit, they are again, excuses. I'm done making excuses, and want to once and for all be healthy and look good!
As many of you may know, I did a sugar detox in November. Worked well, but time for more. I've decided to take on the 'Body for Life' Fitness Challenge by Bill Phillips. And this is where you come in... I need your support and help, and want all who need help, as well, to join me!!! I figure the bigger the support group, the more likely I am to succeed. The web site www.bodyforlife.com has an actual contest that has to be started between now and February 11, 2010. (Grand Prize $25,000!!!!!!) I plan on actually entering, and welcome any of you to enter as well. But on top of that, I plan on having my own contest for anyone that would like to enter. It will follow the same rules. (http://bodyforlife.com/challenge/whatis.asp) But your submissions are made to me, and I will pick a winner. That means before and after photos and an essay! These will remain confidential, but I plan on taking and posting my own on my blog for all to see (just please don't make fun:) And if anyone would like to post theirs with me as a little motivation, just let me know. www.askcandice.blogspot.com
So what do you win? For right now, I am offering up $100, but I want to try and find a few sponsors and see if I can get a little more. No measurements are required, but if anyone would like their measurements taken before and after, I will do them free of charge (body fat%, weight, and inches). I will be doing mine and posting them. I will also blog everyday about my workouts, and I will also post spreadsheets to print off for those who want to keep track.
What does it entail? The 'Body For Life' challenge is a high intensity cardio and weight lifting regimen. But, it is time efficient, thorough, and effective. It's 6 days a week, alternating between cardio, and weight lifting - the best part - the cardio is only 20 minutes!!! Weights lifting is closer to the 45 minute mark. Nutrition is also a key factor, but you actually get to eat, a lot! 6 meals a day, and a free day to boot! If this is something you are interested in, I recommend you obtain a copy of the book - amazon.com had tons of used copies. I plan on starting Monday, December 28, 2009 - why wait for the new year? Because this isn't about a new year, it's about a new life! If you want to join me, let me know with in the next couple of weeks. And please feel free to invite your friends and family to join!!! I hope you all have safe and Merry Christmas. God Bless!
~CaNdIcE EkBeRg~
*B. S. ESS, NSCA-CPT, EMT-I*
1-801-556-6335
Tuesday, December 8, 2009
Little update
Monday, November 30, 2009
IT'S OVER!!!
I did it! I survived! 28 days with out sugar! I never would have thought. Things were bad! I was probably averaging 150g of sugar a day! 150g of sugar = 581 calories, or approximately 36 level teaspoons! The first week was miserable as far as how I felt, the second and thirds weeks were probably the hardest as far as temptations, and the 4th week sucked(but I did it), just because it was a major food holiday :) But over all, I did good! I cut my sugar intake to an average of about 40g a day (155cal, 9 1/2 tsp). The large majority of it coming from good foods. :) I think my biggest weakness was milk, fiber one yogurt, and dried apricots. In 1 month, just by cutting out the sugar, I was able to lose 10 lbs., 2 1/2 inches off my waist, 2 1/2 off my hips, 1 inch off my chest, and 1 inch off my thigh. I can't claim all of that was fat though. I did some body fat measurements, and only lost 3.5% body fat - which is still good, but only accounts for 7lbs of the weight loss. The other 3 lbs would be from lean muscle mass, which is typical with any 'diet.' Ideally, you want to see 100% body fat loss, 0% lean muscle loss. The best way to achieve this is through a clean, normal, realistic, healthy diet (no yoyo or fad diets), and exercise.
So, now that I have the sugar under control, what next? I think I'd like to tackle that exercise part. I bought a new treadmill for my gym, and am waiting for it's arrival. As soon as I get it, I think I'm going to experiment with some cardio - a 6 week interval program perhaps? (I'm open to ideas/suggestions) I will continue to blog about that, and post some of the work outs. So as soon as I get the treadmill, I will be back on here! And when it comes to eating sugar, I plan on using fruit as a subsitute for crap, and will only have crap on special occasions, and only if it is really good crap :) Hope everyone had a safe and happy holiday! Please don't hesitate to contact me with any questions you may have!! Take care for now!
Saturday, November 28, 2009
Day 24, 25, 26 - Holiday Recap
Thanksgiving day we headed to my parents. My mom goes over board with appatizers galore, and tons of great food. I was asked to bring fruit salad. At least its natural sugar there :) Well needless to say, the food was great, and I consumed waaaay too many calories, but who doesn't? But I was still able to resist sugar for the most part. My aunt and uncle always bring these orange rolls with icing that are way good, but I just had a small roll, no icing. As far as dessert, my other aunt brought an angel food cake, which I had sliver of to try, but no more than that. And then my mom made a sugar free pudding pie for her and me :) So way too many calories, but still ok on the sugar. I ended up having left over pie that I had made, and I just stuck it in the kitchen sink so I wouldn't be tempted by it. No more food! And I am happy to report, after all has settled, I lost a pound! I think it's good to shock your system every once and awhile. That's how the body for life diet works with it's free day. Either way, 1 holiday down, 2 more to go! Hope everyone else's holidays were great!
Tuesday, November 24, 2009
Days - 21, 22, & 23 - Catching up!!!
Still doing good on the sugar though. Been right around 25-35g. I did do measurements this morning, and my body has finally adjusted and is slowing down. I am down on weight to 197.4, but my inches are pretty much the same, within a 1/2 inch. Now I need to start working on the cardio to maintain my weight loss, but I think I'll get over this cold first.
I am in a pickle though for the next 2 days. We have 2 Thanksgivings - 1 at Niel's, and 1 at my familys. The are both amazing! So I'm definitely going to have to watch the serving sizes, and stay away from sugar tempations - ie, dessert! I think I will plan on having 0g sugar through the mornings, and then allow my self just a sliver of dessert, depending on what it is, and if I am in the mood. We'll see. After all, Thanksgiving is only once (or twice in my case) a year, and now that I am in control, and have a plan, I know I will be ok.
I'll try and get on tomorrow night, but chances may be slim, so I hope everyone has a safe and Happy Thanksgiving!!!!
WEEK 4 - Trick Your Taste Buds
Week 4 - From Dr. Oz - Final Week
Using fresh spices and herbs can trick taste buds into thinking you’re eating something sinfully sweet. Try adding cinnamon, ginger, nutmeg, vanilla or allspice to your coffee, cereals and baked goods.
I love cinnamon! I use it in a lot of my baking! In the AM I love to put it in my oatmeal with pumpkin spice. If a recipe asks for a tsp, I normally double it! The same goes for salt - try using sea salt, or garlic salt instead. A lot less sodium, and a lot more taste!
Saturday, November 21, 2009
Day 20 - Eating Out
Friday, November 20, 2009
Day 18 & 19 - New Moon :)
Wednesday, November 18, 2009
Day 17 - Destruction and Evil Chocolate!
Tuesday, November 17, 2009
Day 16 - tired... and losing stomach fat?
Monday, November 16, 2009
WEEK 3: Use Alternative Sweetners, Day 14, Day 15, and measurments!
Week 3: Use Alternative Sweeteners
Instead of sugar, try using the following alternative sweeteners:
Stevia - Non-caloric herb from Paraguay. Very sweet with slight licorice taste. Found at health food, specialty and grocery stores with the dietary supplements – not with sweeteners.
Agave Nectar- Made from blue agave cactus grown in Mexico. High in calories, but you only need a very small amount. Found at vitamin stores.
Measurements:
Weight - 199.9!!! I broke 200!!!
waist - 41.5
hips - 45.5'
chest 40.5'
thigh - 26'5'
So still losing!
DAY 15 - Not so great... CHECK YOUR LABELS!!!
Your body takes approx. 72 hrs to digest a 3oz serving of red meat... I know I had more than that!!! So I thought today I would chase it out with some extra fiber. I went for a high fiber cereal, with milk, and sprinkled some dried cranberries on it for flavor. Well I'd thrown the box out, and didn't have access to calorieking... that breakfast ended up costing me 40g sugar!!! I know it was't treats, but still - that adds up quick!!! And to top it off, I ended up making shredded BBQ beef sandwiches with the left over pot roast - amazing! One of my favorites, but BBQ sauce has a lot of sugar in it :( So I'm coming clean... 74g sugar today!!! Yikes! I suck! 2 bad days in a row. And I've had a headache too. That probably explains it. But the one silver lining is it wasn't from crap like days of past, but still, for a detox I need to get this nipped in the but real quick. Tomorrow will be much better, I promise! Have a good one!
Saturday, November 14, 2009
Day 13 - crazy day
Friday, November 13, 2009
Day 12 - Getting easier!
Day 11 - Stayin strong
Thursday, November 12, 2009
Day 10 - cookies!
Tuesday, November 10, 2009
Day 9 - Much Better!
Monday, November 9, 2009
Day 8 - Whoops!
Here are my weekly measurements
Weight - 202.5
waist - 43'
hips - 46'
chest 40.5'
thigh - 26'5'
Day 7 & WEEK 2 - Eliminate Hidden Sugars
Fructose
Maltose
Sorbitol
Evaporated cane juice
Syrups
Xylotol
Sugars ending in "ol" or "ose"
This is where it can get tricky, but by reading your labels and looking for these items, you can definitely cut the sugar intake even more!!! Good luck this week!
Sunday - Day 7
Sunday was pretty good - Made a big pot of hommade chili, and homemade potato bread. Just had oatmeal for breakfast, and a bag of edamame when I got home from church. So no added sugars, but no idea what was in the chili, with out doing all the math :P The only thing was after I just felt like I needed something sweet, so I had a bottle of propel fiber water, which had 7g sugar, but 8 g fiber! pretty good!
Sunday, November 8, 2009
Day 6 - Saturday - not so good...
Friday, November 6, 2009
Day 5 - going out to dinner
Thursday, November 5, 2009
Day 4 - on the up!
Wednesday, November 4, 2009
Day 3 - WOW
Tuesday, November 3, 2009
Day 2 down - survived bunco!
Monday, November 2, 2009
I survived day 1
I consumed:
Sugar 57g
Fat 76g
Sat. Fat 15g
Carbs 202g
Protein 79g
Fiber 41g
38% of the calories are from fat, 18% from protein, 45% from carbs
1723 calories, and burned 300, netting 1423
Night time is the hardest for me though. That's when I tend to snack. Especially if I did good through out the day, because then I justify it, and eat what ever. Tonight I was still pretty hungry, because I didn't eat as much as I normally do, so instead of going for the oreo's and a big glass of milk, I'm eating a bag of smart pop popcorn! yay me! Tomorrow is bunco though, so my goal is to be even better through out the day, but then I do plan on having a bite of desert depending on what it is. Instead of completely depriving myself, I am going in with a plan of action. I'll blog again tomorrow night, with updates on my facebook. Keep up the good work everyone!
Day 1 - Measurements
and here are my numbers...
weight - 206
chest - 41'
waist - 44'
hips - 47'
thigh - 27'
just throwing it out there - I'll try and get a 'pre' picture up later!
so far this morning I have had a handful of almonds, and am now going to go have 2 pieces of whole wheat toast, 2 had boiled eggs, and an activia light yogurt! 385 cal, 24g protein, 46g carbs, 15g fiber, 13g SUGAR
Sunday, November 1, 2009
28 Day Detox starts now!!!
WEEK 4 - Trick your taste buds
Week 3: Use Alternative Sweeteners
Stevia
Non-caloric herb from Paraguay
Very sweet with slight licorice taste
Found at health food, specialty and grocery stores with the dietary supplements – not with sweeteners.
Agave Nectar
Made from blue agave cactus grown in Mexico
High in calories, but you only need a very small amount
Found at vitamin stores.
WEEK 2 - Eliminate Hidden Sugars
When purging your kitchen, be on the look out for these names:
Fructose
Maltose
Sorbitol
Evaporated cane juice
Syrups
Xylotol
Sugars ending in "ol" or "ose"
Dr. OZ's Sugar Detox - WEEK 1 - DETOX
Thursday, October 29, 2009
28 Day Sugar Detox...
Thursday, August 27, 2009
Back To School
Deli Wraps:
Tortilla (whole wheat will always be healthier)
1 Tbsp Light Cream Cheese
2-4 slices of Deli meat (Turkey is my favorite)
lettuce
mustard
spread cream cheese on tortilla, place meat, then other desired toppings, then roll up and cut into inch slices!
This can also be done with peanut butter and bananas - just spread the peanut butter, then place the banana and wrap it up and slice!
These are both fun to eat with tooth picks!
Bean Salsa:
1 can of black beans
1 can corn
1 can black eyed peas
1 can diced tomatoes(or 3 fresh diced)
1 green pepper - diced
1/4 purple onion - diced
bottle of Italian dressing - I use light
combine all ingredients. Mix in enough dressing to wet all ingredients. Use tortilla chips for dipping! (I like Don Juilo brand - 5g fiber per 8 chips!) Will keep in air tight container in fridge for up to a week!
Cream Cheese Apple Dip:
1 stick of cream cheese
1 cup of brown sugar
Heath Toffe bits or raisins
Blend all together till creamy
Slice up Granny Smith apples to dip!
Do you have a hard time getting your kids to eat whole wheat bread? This dip is also good on whole wheat toast, as well as cream cheese or a light butter spread with a sprinkle of cinnamon and sugar! Whole wheat is great because of the higher fiber and protein content. Your body doesn't burn through it as fast, so you stay fuller longer!
Frozen yogurts-to-go are a great alternative to popsicles or ice cream. Even frozen grapes, berries, and melon are a fun treat!
BACK TO SCHOOL SPECIAL:
We have recently finished our basement, and I am now moving my personal training to my home! I just want to thank Rusty and Kim at Achieve Fitness for brining me in and letting work there! It was a great place to get started, but with a growing family, this is something I have always wanted to do.
For the month of September I will be offering training sessions for $15 for 1 full hour. If you want me to come to your home, it will be $20 for an hour.
This includes nutrition, cardio training, weight training - what ever you feel you need help with! Just give me a call at 801-556-6335 or email me at ILuvtnf@aol.com
Thanks everyone and have a great day!
Friday, June 12, 2009
Mormon Muffins
As always, I like to adjust it for a healthier version which is noted below with nutrition info. And remeber that it has to sit refrigerated over night to soften the bran. Enjoy!
Ingredients: -- *indicates healthy adjustment
2 c. boiling water
5 tsp. baking soda
*1 c. shortening -- *I use 2c. apple sauce-low fat & very moist
2 c. sugar
4 eggs
*1 qrt buttermilk -- * Use 1% or non fat
*5 c. flour -- *I use 2c flour, 1.5c wheat flour, 1.5c ground oatmeal
1 tsp. salt
4 c. All Bran Cereal
2 c. 40% Bran Flakes (raisin bran)
1 c. walnuts (chopped) - optional
Directions:
Add soda to boiling water and set aside. Whip shortening and sugar until light and fluffy. Add the eggs slowly. Mix well. Add the buttermilk, flour, salt and mix again. Add the soda water very slowly. Gently fold the cereals and the walnuts into the mix.
Spoon 1/8 cup into greased muffin tins. Bake at 350 degrees for 25 minutes. Let cool for 5 minutes.
Muffin mix must sit in the refrigerator over night before baking. Muffin mix will last one week, covered and refrigerated. Yields 4 dozen muffins.
***Nutrition Info (for healthy version)***
1 muffin = 100 calories, 1g fat, 18mg cholestrol, 112mg sodium, 23g carbs, 3g fiber, 12g sugar, 3g protein.
Thursday, April 9, 2009
Bunco Recipes
I hosted Bunco the other night and had several request for the recipes I made - I am not claiming any of these are healthy, but they are good! :)
Teriyaki Chicken:
(about 1-2lbs - I doubled for the amount I made)
1 c. Soy Sauce
1 c. water
3/4 c. brown sugar
green onions diced
garlic to taste
throw together in bag and marinate over night
Fried Rice:
1 Pot of steamed white rice
1/2 package of peas and carrot mix
4 scrambled eggs
~1/2 c soy sauce (to taste)
optional - packet of fried rice mix
mix all together in wok
I add water as I go to keep it moist
Egg Drop Soup:
3c. Chicken Broth
salt to taste ( I had waaaay too much salt in mine)
1/8 tsp pepper
1 TBSP cornstarch
2 TBSP Cold water
1 egg slightly beaten
1 chopped green onion
-Boil Chicken broth and salt and pepper
-dissolve cornstarch in cold water- pour into broth
-slowly stir in egg (reduce heat before)
-sprinkle with green onion
Giant Chocolate Chip Cookies:
Pull out 2 sticks of butter and 2 eggs 1/2 hour beofre starting - you want these at room temperature
2sticks of buter - beat on low till creamy
mix in:
3/4 c. sugar
3/4 c. DARK brown sugar
2 eggs
2 tsp vanilla ( I used real)
Slowly mix in by hand dry mixture:
3 c. flour
1/2 tsp baking soda
1/2 tsp baking powder
1/4 tsp salt (if using salted butter - 1/2 tsp if not)
Add in a bag of dark, or semi chocolate chips (I used semi)
Use ice cream scoop to make em big! Bake at 400 for 10 - 12 minutes depending on how doughy you like 'em - enjoy!
( I won't give out the nutrition content for these ;)
Angle Food Cake:
1-1/2 c egg whites (10-12 large) - be super careful when straining yolk - can't have any fat in there!
1-1/2 c sifted powder sugar
1 c sifted cake flour or all purpose flour
1-1/2 tsp cream of tartar
1 tsp vanilla
1 c sugar
Allow egg white to stand 1/2 hour at room temp
sift powder sugar and flour together
add cream of tartat and vanilla to egg white - beat on med- to high speed until soft peaks start to form (takes about 5 min)
Gradually add granulated sugar ( about 2 tbsp at a time)
keep beating until stiff peaks form - takes another 5-10 minutes
slowly hand mix in the flour/sugar mixture - keep turning over till all is wet
Pour into UNGREASED 10" tube pan or 2-3 loaf pans
Bake on lowest rack for 40 - 45 min - immediatley invert pan when done.
Let cool and enjoy with fruit!
So there ya all go - hope you all enjoy - let me know if you have any questions!
Monday, January 12, 2009
Healthy Recipe - Whole Wheat Banana Nut Pancakes
Whole Wheat Banana Nut Pancakes:
2 cups whole wheat flour
2 teaspoons baking powder
1 teaspoon salt
2 eggs, well beaten
2 cups milk (use skim for less calories/fat)
2 tablespoons vegetable oil (use flax seed instead of oil for the 'nut' part)
1-2 ripe/mashed bananas
Mix dry ingredients then add wet - mix till slightly lumpy. Makes about 16 medium sized cakes
nutrition: 1 cake = 65 calories, 2g fat, .5g saturated fat, 9.5g carbs, 1g sugar, 3.5g protein, 2g fiber.
I like to make mini ones and freeze them for my little one - just pop them in the toaster when ready to eat. Use fruit compote or jams instead of syrup - less calories!